Comments on: Wild Turkey Breast Sandwiches

By: Wild Turkey Breast Sandwiches He Cooks She Cooks | Cast Iron Cookware

Wild Turkey Breast Sandwiches He Cooks She Cooks | Cast Iron Cookware — Tue, 26 May 2009 23:30:46 +0000

[...] Wild Turkey Breast Sandwiches He Cooks She Cooks Posted by root 22 hours ago (http://hecooksshecooks.net) Since i had an older wild turkey i wanted a slower cooking method with a lot of moisture 2009 he cooks she cooks powered by wordpress Discuss | Bury | News | wild turkey breast sandwiches he cooks she cooks [...]

By: Wendy

Wendy — Tue, 05 May 2009 18:42:58 +0000

What a gorgeous looking sandwich. Sounds delicious.

By: Brittany (He Cooks She Cooks)

Brittany (He Cooks She Cooks) — Tue, 05 May 2009 03:24:55 +0000

Grant — Sounds great! I’ll see what I can do about getting another bird from him.

By: Grant

Grant — Tue, 05 May 2009 01:23:02 +0000

Next time have him pluck the bird whole (it’s not that hard nor time consuming) and then roast the whole bird using the Alton Brown method of brining, brief roasting at high temp, then covering breast with foil – and removing at 161 degrees and resting. Unbelievable. Tastes like turkey should taste! And it will be moist, juicy and tender no matter how old the bird. And the dark meat on sandwiches the next day is incredible – very dense – but not tough – flavorful and lean, organic great eats!