The time to reduce is affected by the sweetener (Maple Syrup taking the longest) but each is … Would arrowroot or tapioca starch work? Obviously I had to make a huge sacrifice and eat them afterward; and I honestly think strawberries + sweetened condensed macadamia nut milk might be a perfect dessert in itself. I made this to usse for veganizing a magic bar recipe. This vegan sweetened condensed milk is actually super easy to make. Ick. Disclosure Policy. 1b4a89186a48f0b6ef29a836570dd83a4854b410d50377d54e, Salted Caramel Chocolate Chip Cookie Bars. If this is your first time making vegan sweetened condensed milk then I recommend checking it frequently regardless. Hence, vegan condensed milk is non-dairy milk like almond, coconut, oat milk that is sweetened and cooked until it has the same consistency as traditional condensed milk. It can be used with a variety of recipes requiring condensed milk, including candies and desserts. Once the mixture cools, place it in a container and refrigerate until chilled. Place the pan over medium heat and bring to a simmer while stirring. It's creamy, thick, rich, sweet, and slightly coconutty. Yes! Reduce to a simmer and stir in the sugar. I used it to make a vegan allergy friendly chocolate fudge and it was AMAZING thanks so much!! Store in an airtight container in the fridge for 3-5 days. Your email address will not be published. If I use cashews, do I need to soak them You can also use regular sugar but reduce the amount to 1/3 cup instead of 1/2 cup. If you are vegan, or you are seeking a non-dairy version of condensed milk, this recipe provides an ideal substitute. Overnight? Vegan sweetened condensed milk made with just 3 ingredients! With whole milk, this yields about 1 cup of condensed milk. Once I realized sweetened condensed milk wasn’t vegan, I sought about ways to create a non-dairy sweetened condensed milk. The condensed milk will have a much darker color and be a little less sweet. The coconut milk will be used to make about 14-16 ounces of vegan sweetened condensed milk. Vegan sweetened condensed milk, really? Vegan Substitute for Sweetened Condensed Milk For a vegan sweetened condensed milk substitute, you can this coconut milk recipe on … This site uses Akismet to reduce spam. A thick and slightly caramelized sauce that's perfect for drizzling on pretty much anything sweet. To make this on the stove-top, add the ingredients to a saucepan and stir. … Use this dairy-free recipe in your desserts. You can find the full printable recipe, including ingredient quantities, below. I liked that it is rich in texture. Condensed milk is traditionally used to make desserts throughout the world. There are so many old-fashioned recipes that I don't want to lose. Nature's Greatest Foods, Organic Sweetened Condensed Coconut Milk, Easy Ope… However, you can use any other milk you like. This two-ingredient recipe is simple to make and can replace sweetened condensed milk in recipes such as caramels, fudge, brownies, magic bars, cheesecakes, flan, and pound cake. Microwave for about a minute and stir. SUCH a good combo. Notes *To pre-soak nuts: place in a glass bowl, cover with water, and leave to soak for 4 hours (or overnight in the fridge). Unfortunately, using condensed milk has dairy, so isn’t vegan friendly. (see notes for stovetop instructions). Learn how to make vegan condensed milk, with this quick, easy recipe with minimal ingredients. I chose coconut milk to use as my base. … Instead, I used my vegan substitute for condensed milk- Coconut Condensed milk … Additional suggestions from the Food52 Editors. Once the mixture cools, place it in a container and refrigerate until chilled. The only vegan condensed milk I found online was a brand made from soy and I’m not keen on a lot of soy as it is almost always genetically modified. Bring to a boil, stirring occasionally. Vegan Condensed Milk Ingredients Here are the ingredients you’ll need for this recipe: To make this on the stove-top, add the ingredients to a saucepan and stir. Depending on your recipe, you may only use 1 cup of it, but it works. Several of my recipes call for vegan condensed milk and I realized that my process for making it is kind of unique, so I thought I’d share it with you. I’ve tried several different processes to make this recipe, and finally settled on this one. Thank you so much for these recipes! If I don’t microwave, can this be made on the stove? Thanks. Until then, may I suggest making a batch just to keep in the fridge and put on absolutely everything? I think soy milk would likely thicken nicely but might taste a little strongly of soy. What can I substitute it with and still have this work? ALMONDS: Note that if you choose to use almonds, for best results you should remove the almond skins first. They were was such a hit! Makes a great gift for your favorite vegan!Click below: Combine the plant-based milk, corn starch, and sugar in a large, microwave-safe bowl. Thank you. However, there are now vegan condensed milk products available for purchase and great recipes for vegan condensed milk too. There are several ways to make Vegan Sweetened Condensed Milk… Then stir until creamy. I didn’t stop with just the strawberries, though I have a dessert recipe I’ll be sharing very soon that makes beautiful use of this vegan sweetened condensed milk. But if you desire a more pure white color, then: (1) use a clear vanilla extract or omit the vanilla extract completely, (2) use refined white sugar (may not be suitable for ethical vegans), and (3) cook it at very low heat to prevent the sugar from caramelizing. Gather the edges together and then squeeze as much liquid out of the bag as you possibly can. Carefully pour the mixture from the blender into the nut milk bag (or layered cheesecloth). I love seeing your creations! Otherwise, this also works beautifully with almonds or cashews. I would probably cook it until thick and then add the Stevia to taste. At Namely Marly we love celebrating life, creativity, healthy living and energetic days. Home › Vegan Recipes › Vegan Sweetened Condensed Milk, This post may contain affiliate links. Let it come to room temperature, then store it in the fridge for up to a week or so. I think they’re really the best option if you’re able to find some at a reasonable price. So glad you liked this vegan sweetened condensed milk recipe! If lumps form, simply place it in a blender. Add the macadamia nuts and water to a blender. gluten-free, grain-free, oil-free, soy-free, vegan, vegetarian, dairy-free condensed milk, vegan sweetened condensed milk, (or use raw or roasted cashews or almonds), « Creamy White Bean Pasta with Spring Vegetables and Basil. Continue stirring until the sugar is dissolved. I’m allergic to corn so I subbed sweet potato starch and it worked perfectly! But first, here are some explanations of ingredients and steps to help you make this recipe perfect every time. Tapioca is, to me, a bit on the slimey side of mouth feel, same with kudzu. We don’t have to put coconut in everything. Remove from the heat and let cool before using in a recipe or storing for later. The only difference between Dairy Free Condensed Milk and regular Condensed Milk is the milk used. Your email address will not be published. COOK TIME: This takes about 1 hour to cook; I stir it every 5 to 10 minutes. My vegan condensed milk is a snap to make; use it to make burfi or other mithai, coconut macaroons, or in any recipe where you’d usually use dairy condensed milk to give a sweet, creamy, richness. The first time you pull the vegan condensed milk from the microwave to give it a stir, it will probably look like this. Stir in the vegan butter until incorporated. Pour 1 and 1/2 cups of the milk into a saucepan (preferably one with a thick bottom); reserve the pulp and excess milk for another use. A Vegan Sweetened Condensed Coconut milk that’s refined sugar free. Would you like to see some of my dairy free condensed milk in action? The more requests they receive, the more likely they are to carry it. I know you are probably wondering why my sweetened condensed milk is dark in … You can buy dairy-free condensed milk in health food stores, and sometimes the health food and/or baking section at your local grocery store as well. * Percent Daily Values are based on a 2000 calorie diet. Stir in the chopped nuts and … Instructions. Vegan Sweetened Condensed Milk (Gluten Free, Dairy Free, Casein Free, Refined Sugar Free) 2 Cans Pure Coconut Milk (Approximately 13.66 oz each) ½ c Agave Nectar (Palm Syrup, Maple Syrup and Honey all work as well. LOWER OR LESS REFINED SUGAR: You can use coconut sugar in a 1:1 substitution. Allow to cool before covering and placing in the fridge. Vegan condensed milk can be enjoyed as a substitute for sweetened condensed milk, or make the sugar free option to use in making healthy recipes. You can cook it in less time at a slightly higher heat if you are able to stay nearby and stir it more frequently. Use potholders to remove from the microwave. If you like some more vegan “how to” recipes, you should check out my post on How to Make Vegan Coconut Whipped Cream or How to Make Vegan Meringue. What’s important is the ratio and the time. (See the notes for more detailed information about this step). Simmer for 1 to 2 minutes until thickened. Compared to ¼ cup storebought condensed milk, ¼ cup of this Healthy Homemade Vegan Sweetened Condensed Milk has 180 less calories and … Made this with canned coconut milk bc fam allergic to soy. I checked out this site and got a basic idea. Evaporated Milk is merely milk with 60% of water removed. Typical store-bought condensed milk is made with cow dairy and is therefore not suitable for vegans. I happen to love So Delicious Dairy Free Almond Milk. Or would more be needed like in some recipes? It's great for Baking, deserts, and making beverages. Place the pan over medium heat and bring it to a simmer while stirring. I am unsure how rice milk would react in this … I am a macadamia nut fiend and I love the buttery flavor they give to this recipe. But that sounds like a lot of work for what is supposed to be an easy dessert. (The products above contain sponsored links to products we use and recommend). I’ve been making vegan sweetened condensed milk for years to use in dessert bars, fudge, and the like. Pictured in these photographs is vegan sweetened condensed milk made with a batch of my homemade toasted macadamia nut milk. Natures Charm Sweetened Coconut Condensed Milk is a non-dairy option for conventional Sweetened Condensed Milk. More ›. There are several other non-dairy condensed milk recipes online, but all of them seem to use coconut milk or coconut butter. This vegan sweetened condensed milk is made with almond milk for a subtle flavor that will not cover or alter your coffee. NUTRITION: Nutrition facts are calculated using coconut sugar and macadamia nuts. Stir in the vanilla, if using. To make the dough in a stand mixer, in the mixer bowl, dissolve the sugar in 1/3 cup of the water. Best and easiest recipe for this I have found. Heat on medium heat to bring to a light boil, whisking frequently to dissolve and blend all ingredients together. If lumps form, simply place it in a blender. How to Make Sweetened Condensed Milk. It simply never occurred to me until now to share my recipe with you. 3 cups (24 ounces) of milk and 1 cup of sugar is the perfect ratio for ideal sweetness and thickening. I can’t handle any products made with corn. Excellent in all baking goods calling for the traditional thick creamy sweetener. * If you’re not using vanilla-flavored plant-based milk, just add 1 teaspoon vanilla to this mixture. Let me know how it goes! No matter what, for the best results, start with a non-dairy milk that has minimal thickeners or stabilizers added. Can you freeze this? Dairy-Free Condensed milk is made using … Thankyou! Store in an airtight container in the fridge for 3 to 5 days. I would worry about oat milk and rice milk thickening properly, but definitely tell me if you give it a try. If you get storebought, heat it until it just begins to simmer, remove from the heat, and proceed with … Pour hot water from the kettle into a measuring jug up to the 1/2 cup (120ml) … Filed Under: Basics, Desserts Tagged With: gluten-free, grain-free, nuts and seeds, oil-free, soy-free. Reduce the heat to low, and continue cooking, stirring occasionally (and taking care to scrape around the bottom of the pan when you do), until the mixture is reduced by half; about 60 minutes. Good stuff. If your store doesn’t carry it, be sure to ask them too. I have made fudge with it Carleen! It will be darker in color, but it should still work. Simmer for 1 – 2 minutes until thickened. Or, sigh, the dreaded coconut milk. 1/2 … April 30, 2017 By Shannon @ Yup, it's Vegan 4 Comments. Heat chocolate chips and vegan sweetened condensed milk in the microwave for one minute. Sprinkle on the yeast, stir to combine … After a couple of rounds in the microwave (or over the stove if that’s your preference), and it will thicken up nicely. With a little care, you can sweeten and condense homemade nut milk to get a thick, slightly caramelized mixture that’s perfect wherever regular sweetened condensed milk would be. This is amazing!! PRE-MADE DAIRY-FREE MILK: You can use pre-made milk and start at step 3. I added steps on the notes section of the recipe for stovetop! You can use it anywhere you would use regular Sweetened Condensed milk. I love that this recipe does not use coconut milk or oil but can I make fudge with it? Before we went … Great question, Sydney! Repeat this until the mixture is nice and thick, usually about 3 minutes. Please note that your sweetened condensed non-dairy milk may not work out or taste nice if you the milk you use has thickeners, stabilizers, added flavoring, etc. Nice and runny. Make dulce de leche! Vegan, gluten free, and Lactose free, it has a great coconut flavor. I usually refrigerate it immediately afterward and then pour it over the recipe at the allotted time. The sweetened condensed milk will thicken further as it cools. This is why I recommend homemade nut milk and include the steps to make it in the recipe instructions. Your email address will not be published. It differs from Condensed Milk only in that condensed milk contains sugar, salt and vanilla. COLOR: This vegan sweetened condensed milk ends up with a light caramel color. This rich, sweet and slightly sticky condensed milk is perfect for your favorite vegan candies and ice creams. Arrowrood performs virtually identically. You can also keep the heat very low and stir infrequently, but it may take even longer than an hour to reduce. Ingredients. coconut, soy, etc.) Make this creamy vegan condensed milk recipe to substitute for condensed milk in your favorite recipes, like vegan fudge! As you can see, I was playing around with some strawberries while taking these photos. Ones that call for sweetened condensed milk. Marly is certified as both a Plant-Based Pro and Vegan Dessert Expert. Finding vegan sweetened condensed milk is … The nutrition information shown is an estimate provided by an online nutrition calculator and should not be considered a substitute for a professional nutritionist’s advice. Vegan Sweetened Condensed Milk. Required fields are marked *. Stir until there aren’t any lumps from the corn starch. Thanks, Samantha! Then strain and discard the water. You know the dairy-free sweetened condensed milk is done when it’s thick, just like the regular kind. Leave a rating below then tag @namelymarly on Instagram and hashtag it #namelymarly. You could also try using Stevia. Some people would call this vegan sweetened condensed milk. * Percent Daily Values are based on a 2000 calorie diet. How long does it last what is best way to store it? I agree, it is nice to have a version without coconut milk! Vegan sweetened condensed milk is easy to make even if you need it for a recipe you’re making right now. I followed this recipe, doubled it actually, using raw macadamia nuts because when I started making the milk it made enough so that I could have two portions for two of your Tres Leches cakes. 1 cup roasted macadamia nuts (or use raw or roasted cashews or almonds) 3 cups water. Plus it can be used to make … Microwave for about a minute and stir. Place coconut milk, non-dairy milk, sugar and vanilla into a tall-rimmed sauce pan (use a bigger sauce pan to avoid boiling over). Quick note on prev comment: There are storebought versions available, like Nature’s Charm, that I have found on Amazon and at Whole Foods. I don’t eat refined white sugar. Repeat this until the mixture is nice and … Making homemade condensed milk is a very simple process! DIRECTIONS. There are many vegan recipes out there for Magic Cookie Bars that call for boiling coconut milk and coconut sugar for 15+ minutes to create homemade dairy-free sweetened condensed milk. 4. (My, Prepare either a nut milk bag (or 4 layers of cheesecloth) positioned over a bowl or small pitcher. You could use any non-dairy milk (i.e. So that’s it for my recipe for vegan condensed milk, and some supporting recipes to go with it! Come enjoy Marly’s amazing easy vegan recipes for yourself! I have not tried this out with soy milk, oat milk, or rice milk. Either way, yum yummided yum. You can use coconut sugar. This is awesome sauce, quite literally! My only real complaint is that it doesnt have that opaque “milky” color like regular sweetened condensed milk, but that doesn’t matter much otherwise, it’s a suitable vegan version! Make sweetened condensed coconut milk – While the crust is cooling, combine the coconut milk and sugar in a saucepan over medium heat. If you’ve made any of my dessert recipes, you’ve probably noticed that I love using sweetened condensed coconut milk. Come on, vegans! Vegan Sweetened Condensed Milk is as easy as 1-2-3 when it comes from the slow cooker. *Pulp can be saved and stirred into oatmeal, quick breads, energy bars, etc.*. Here are some vegan recipes that call for sweetened condensed milk: Was looking for this, thanks for sharing this ! Blending up 3 ripe bananas is much faster and naturally sweetened … Put some muscle into it! Yes, I just made yummided a word. Learn how your comment data is processed. This post contains affiliate links. You can also use canned coconut milk. It won't need to cook for as long because it's a little thicker already. … Mixer, in the fridge for 3-5 days hashtag it # namelymarly chocolate fudge and it worked perfectly doesn... 'S a little less sweet based on a 2000 calorie diet was looking for this I found. A container and refrigerate until chilled Tagged with: gluten-free, grain-free, and. Just like the regular kind: you can cook it until thick and slightly caramelized that. 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