I’ll be remaking this one for the fam this week…with an added side of crusty bread for scooping up that delicious excess sauce. From author Tieghan Gerard of Half Baked Harvest comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. The HBH Studio Barn: Kitchen and Downstairs Bath Plans. Bring this to a boil, stir in some coconut milk (cream or whole milk are wonderful substitutes), basil pesto, and artichokes. Add the cream, pesto, and artichokes, cooking another 5 minutes. I find I have trouble with my coconut milk separating when I cook with it. No problem, you can just use an equal amount of water in place of the wine. Truly a meal ready in half an hour and delicious! Thank you. I am so glad this turned out so well for you! I would add some more seasoning and more cheese to make it even more wonderful! YUM! Of course, if you prefer you can use heavy cream or whole milk. Sure I think that would be a great idea! xTieghan. Looking for other one-skillet dinner ideas…check out these. Hi there! Artichokes? I used chicken broth in place of the water and added some bacon lardons and sliced mushrooms. KEEPER!!! I have all the motivation and the ideas, but when it comes to execution, I just can’t seem to get it right. Otherwise…THIS IS SO GOOD! Nutritional information is only an estimate. Thank you!! I recently had to go dairy free ? Pesto? I know skillet dinners can get a little boring, but this is anything but boring. 10 tbsp Butter, unsalted. I went back to the Blog and it says to add when you put in the pasta. Another great meatless meal! Thanks for the recipe and any advice for altering it a bit for those who won’t eat artichokes! The flavors in this were amazing! Bring to a boil, cook 3-5 minutes, until the gnocchi is soft. In a large saucepan, bring 4 cups of salted water to a boil over high heat. I hope you are staying well! Just wish I had some of bread for the rest of the sauce. To start, cook together the onions with garlic, oregano, and fennel. Making this NOW and the recipe NEVER says when to add the greens. Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. I’ve been thinking about this dish since last week and it was every bit as good as imagined, it is just delicious And my family devoured it. Aw you are too sweet! I’m a teenager and have VERY little cooking experience and this recipe was pretty easy and very fun! Please let me know if you have any other questions. Do you think I could substitute broccoli somehow? Made this last night. I recommend using Whole Foods 365 or Thrive Market coconut milk. Spinach & Artichoke Mac & Cheese ¾ pound of cooked corkscrew pasta. ? xTieghan. I haven’t worked with nutritional yeast much and not in this recipe, so I don’t feel confident in recommending it! This creamy mac & cheese with spinach and artichokes is ready to serve in 20 minutes--perfect for busy weeknights. Love love love your recipes! My husband was obsessed! I added some sun dried tomatoes for colour and pine nuts for a flourish on top. Will this work as a camping dish? This skillet was amazing! Can we use homemade fresh gnocchi or it is best to stick with store bought for this recipe? It’s not there. Any tips on how to avoid this? xTieghan. Hi Bruce! xTieghan. Spinach And Artichoke Stuffed Soft Pretzels. This site uses Akismet to reduce spam. Add the cream cheese and stir until melted. Hey Courtney! Made this for supper and it was great! Thank you Kristen! I will definitely make this again. Thank you! Add 2 teaspoons salt, the pasta, and cauliflower, and cook, stirring occasionally, for 8 minutes. What a great vegetarian option. I can serve this up on busy weeknights, but it’s special enough for the weekend too. I try to live simply, eat seasonally, and cook with whole foods. Loads of flavour, Yes!! 1. I did it right at the end before the oven and turned out great. Haha that is too amazing! Next time try toasting the gnocchi with the garlic and other seasonings first. I like using coconut milk as a creamy, non-dairy creamer. if (d.getElementById(id)) return; xTieghan. xTieghan. Add the onion and cook, stirring occasionally, until softened, 4 to 5 minutes. I don’t eat dairy although the rest of my family does. Thank you so much Marcello! Melt the … Making Grilled Cheese Best Grilled Cheese Grilled Cheese Recipes Brie Grilled Cheeses Gormet Grilled Cheese Best Cheese Plats Ramadan Vegan Recipes Cooking Recipes. In large saucepan, bring 4 cups water and 1/2 teaspoon salt to a boil on high. Preheat the oven to 375 degrees F. Grease a 9x13 inch baking dish. I made this recipe and your last popcorn cajun chicken. Add pasta and cook, stirring occasionally, 8 minutes. xTieghan. Bree, Hi Bree, This one Skillet Baked Creamy Pesto Spinach and Artichoke Gnocchi is the perfect cozy dinner. Sometimes it takes a little more effort to come up with recipes I think are beneficial to share. 4 tablespoons unsalted butter, softened and divided 2 tablespoons all purpose flour 1 ¼ cups whole milk 2 ounces cream cheese, softened 4 ounces shredded white cheddar cheese, plus more for sprinkling on top 4 ounces hredded fontina cheese, plus more for sprinkling on top 16 ounces frozen spinach, thawed with excess water squeezed out 1 (15 ounce) can whole artichoke hearts, drained … xTieghan. - Half Baked Harvest Family approved!!!!! My hope is to inspire a love for amazing food, as well as the courage to try something new! Homemade Naan Video (with step-by-step photos). I am so glad you all loved this Kim! I subbed Rainbow Chard that I had on hand served it with crusty bread and a salad. Too hot. Thank you! Thanks! I am so glad this turned out so well for you! dry white wine, such as Pinot Grigio or Sauvignon Blanc. xTieghan. Next, toss in the gnocchi and either fresh baby spinach or kale. Thank you so much Sheryl! I’m in love with this creamy gnocchi dish (swoon). xTieghan. I think I’m on a roll. Thank you!! var js, fjs = d.getElementsByTagName(s)[0]; Definitely making this one again! OMG! I hope you love this recipe! Thank you!! The playful melody of flavors work beautiful together, each bite leaves you wanting more. Thank you so much Whitney! I prefer roasted gnocchi so I roasted it before adding to the Dutch oven. I had the following subs: only 1/2 the amount of recommend artichoke; half and half; and a little less than 16oz gnocchi. Any tips on how to prevent this? Kind of yucky. I hope the kids love the recipe, please let me know if you have any other questions! This was so good! I made this tonight – I used fat free half and half instead of cream, and added parm but didn’t put in the oven. Wanting to make this tomorrow for my book club. Your email address will not be published. Thank you Summer! I doubled this recipe and made it for a fun lunch with friends. If you make this skillet baked creamy pesto spinach and artichoke gnocchi, be sure to leave a comment and/or give this recipe a rating! ?? Do you think it will still be good without the cheese? Next, pour in some white wine and water. I ended up putting the spinach in with the coconut milk, pesto, and artichokes, and it turned out great. Spinach? Thank you! This is just SO good! I often get asked if I ever have times when I’m feeling uninspired, lacking in motivation, or just having an off week. I am going to try it with chimichurri instead of pesto next time just to shake it up. Wow. Hi Tieghan! Can’t wait to try this! xTieghan. You are truly a gem, especially while we are cooking at home for every single meal right now. Looking through the photos of recipes you all have made is my favorite! Hi Victoria, I hope you love this recipe! Life 43 Gifts That Spoil Pets & Make Pet Owners' Lives Easier Brands can very greatly. If there is anything I can help with, please let me know! Lemon? I am so glad this recipe turned out so well for you! GET THE RECIPE: Spinach & Artichoke Mac 'n' Cheese Bake Hi Yesenia! I hope you love it more with the spinach haha! This dish is absolutely delicious! This easy Spinach & Artichoke Mac 'n' Cheese is from the blogger behind "Half Baked Harvest," and the ingredients and methods are simple. Thanks, Tieghan, for correcting it. I think it might have been forgotten, unless I need glasses. Thank you so much Ashley! Something has to go. Do you need help to? The accuracy of the nutritional information for any recipe on this site is not guaranteed. From the author of Half Baked Harvest comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. Thanks for another easy delicious meal! Would this work with Trader Joe’s cauliflower gnocchi? Add the garlic, oregano, fennel seed, and crushed red pepper flakes, cooking until lightly golden, 2-3 minutes. xTieghan. Thanks! Haha I hope you try this Ruth! My family was very impressed, I even made homemade gnocchi! Remove from the heat. So sorry about that! And just one skillet, thirty minutes, and mostly pantry staple ingredients. Thank You! I made this last night and couldn’t believe how creamy it was with no milk products! I’m with Kirstin. I’ve made this once for adults and it was absolutely wonderful. Chickpeas are an added healthy source of protein and the best part is, you can manage other holiday prep while it cooks. Spinach and artichoke dip, mixed with pillowy potato gnocchi, herbs, spices, and a rich creamy sauce! – any recommendations for replacing the cheese to top the gnocchi? I used fresh pesto. Love these one skillet dishes! Stir in the gnocchi, spinach or kale, wine, and 1 cup water. Thanks in advance! I am so glad you enjoyed this Terri! It’s sooooo good! xTieghan. Thank you!! It was easy, fast, very yummy – just perfect! I hope you love this recipe! Both were very delicious. Spinach and Artichoke Mac and Cheese Bake. Keep them coming! So glad you enjoyed this! Spinach and Artichoke Galette | Half Baked Harvest. Hi Sarah, It is baked melty cheesy, pesto-y goodness. Thank you so much Lori!! super quick and easy but loaded with flavor And of course, if you do make this recipe, don’t forget to tag me on Instagram! If you do try, please let me know! xTieghan, Yes it is! HI! YOU ROCK!!!!!! Bake until the cheese is melted and the sauce is bubbling up…and your kitchen is smelling amazing. Use what’s best for you! Hey Kate, Love all of your recipes and love, love, love trying them all! Please let me know if you have any other questions. xTieghan. If you use kale, I’d recommend adding it a few minutes before the gnocchi, tossing it with the olive oil in the skillet, and cooking until it starts to wilt. I am really glad it turned out so well for you! I hope you love this recipe! Thank you so much Jenni! Above all, I love to hear from you guys and always do my best to respond to each and every comment. Can’t wait to make this because it looks beyond delicious!! Sheet Pan Korean Chicken Bowl with Sweet Potatoes and Yum Yum Sauce. Thank you! Thank you! I’m not sure if I’d use the same amount, less, etc or how it would taste comparatively. Thanks! I am so happy to hear that this recipe turned out so well for you! Made this tonight! This easy Spinach & Artichoke Mac 'n' Cheese from the blogger behind "Half Baked Harvest" uses just ONE pot, and the ingredients and methods are simple. Hi Sarah, Maybe that will help. Better than a restaurant would serve. I hope you love this recipe! I made this tonight as a side, served with a local sausage. Pesto? Thank you! Wow yes!! I am so glad this turned out so well for you and your family! Not a wine drinker? When do you add the kale/spinach? xTieghan. Made this for my extended family on a weekend trip to the city. I am so glad this recipe turned out so well for you! Cook until reduced to 1 1/2 cups, about 15 minutes. Special equipment: a broiler-safe 2-quart baking dish Position an oven rack at the center of the oven, and preheat the broiler. xTieghan. And I am currently having one of those weeks! Looks fabulous! Please let me know if you have any other questions. Then, add the gnocchi. xTieghan. How could I not? Let me know! Love the idea! Thank you Susan! Amazing! or until slightly thickened, stirring every 30 sec. Potato chips will have to do , Hi Ashley! #marthastewart #recipes #recipeideas #christmasrecipes #christmaspotluck #christmasfood Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. The problem with this recipe is that there is just way too much going on:fennel ? How sweet! The tang of marinated artichokes? Please let me know if you have any other questions. xTieghan. Thank you!! Whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. So good! What can I do ahead of time to make it easier when guests are there? Silverthorne resident Tieghan Gerard is back with more scrumptious recipes in her second cookbook, Half Baked Harvest Super Simple. This looks delightful! Hi Jillian! Kirstin, Summer & Deanna…It states in the directions to stir in the gnocchi, spinach or kale, wine & 1 cup water. I hope you love the recipe, please let me know if you have any other questions! I’m making this this weekend and I’ll be adding about 4 slices of crumbled bacon. Now add a good handful of shredded provolone cheese. I am so glad this turned out so well for you! This delicious, easy-to-make recipe is perfect for feeding a large family, and is sure to be a kid favorite. I am so glad you have been loving my recipes!! Can’t wait to make it again! I am sure this will be great minus the cheese. Thank you in advance! Heat oven to 375°F. Top with cheese. I hope you love this recipe! I have tried and couple and just can’t seem to find one that is really delicious! We really enjoyed this! I guess because the recipe has given me ideas on how to improve. I am sure TJ’s cauli gnocchi will be great. I hope you love the recipe, please let me know if you have any other questions! Brush a 9-by-13-inch baking dish with melted butter. Please Revise Teighan. I made this in mid-March and where I live its still chilly in March. I’m making the Broccoli Cheddar Hand Pies next. Thank you for trying it! One Skillet Creamy Sun-Dried Tomato Chicken and Orzo. Thanks! Thanks so much!? Thank you so much! I would just make minus the cheese on top. Hi Joan, I have not tested it, but I am sure that would probably work great. fjs.parentNode.insertBefore(js, fjs); I absolutely loved this meal! Do you think I could sub nutritional yeast in this one? I am so glad it turned out so well for you! They are so simple and so easy to go from meaty to vegan or whatever..so glad I found your website months ago!! It’s very saucy, so a nice crusty bread comes in handy. Thank you so much for trying this one!! I love using a cast-iron skillet, but any oven-safe skillet or even dutch oven works great. Delicious! I didn’t have a chance to take a picture but this recipe was amazing! In a large pot, bring 4 cups of water to a boil over high heat. Please let me know if you have any other questions. Inspired by the flavors of Tuscany, this simple, hearty dish is so delicious! xTieghan. Hi there! But thought you would want to know it is missing in the instructions. Italian herbs and spices? I also subbed herb goat cheese for the fontina/provolone and it worked great too. xTieghan. I did sub in roasted broccoli since I had some languishing in the fridge. Hi Carol! This is everything you’d expect from a dinner that requires hours of hands-on time, but instead takes under an hour from start to finish. xTieghan. You could totally use mozzarella! Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. But it’s worth it, I could not love this creamy gnocchi more. Thank you!! You could use homemade gnocchi for this recipe. Not sure why I am giving 2 stars. I think I will serve it with garlic lemon roasted chicken next time. This will help to break down the kale a little more. Add the half-and-half and cayenne and bring to a simmer over medium heat. xTieghan. When the oil is shimmering, add the onion, cooking until fragrant, about 5 minutes. I hope you love the recipe, please let me know if you have any other questions! A week when it feels as though everything I am creating is just blah. Or would be to ok to make without this step? I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. This recipe looks amazing! The gnocchi will still be great! xTieghan. You can make the entire dish through step 2 ahead of time. It’s seriously crazy good. Thank you! That is so amazing to hear! xTieghan. Thank you Sarah! xTieghan. Just cover and chill in the fridge, then bake when guest arrive. Ladies, if you wanna cook your man a nice meal at home, use this recipe! I am glad this turned out so well for you! xTieghan. I am so glad this turned out so well for you! The sauce is creamy, hinted with garlic, herbs, and all the Italian flavors we love most. As you can guess, you need only one skillet and really just a handful of ingredients. Roasted Lemon Spinach and Artichoke Dip. xTieghan, Hi! I ❤️ your recipes! Gradually add to cream You can’t go wrong with this Italian skillet dinner. Season with salt and pepper. Thank you so much for trying this Angelina! The flavors are delicious. It teaches the most important cooking basics and delivers sometimes good-for-you, always hassle-free meals without sacrificing taste. It’s where all the flavor comes into play. Hey Danna! Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. Thanks for yet another amazing, tasty recipe! xTieghan, This was a super easy recipe! xTieghan. Hi Chrissy! I hope you love this recipe! Has anyone tried this with mozzarella instead? - Half Baked Harvest Spinach And Artichoke Stuffed Soft Pretzels. I left out the wine because my only open bottle was red. Please let me know if you have any other questions. I’ve personally used both and either one is great, so use what you like best. October 30 One Pot Baked Spinach and Artichoke Mac and Cheese. }(document, 'script', 'woobox-sdk')); Half Baked Harvest Super Simple – Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about her debut, and promises all of those comfort-food forward, freshly-sourced recipes distilled into quicker, more manageable dishes using trending techniques that sell – from the almighty Instant Pot, to night-before meal prep. I hope you love this recipe! I added about 1.5 lbs cubed and seared chicken breast when I added the garlic and spices, for the added protein. Keep trying! I’m wondering if I could add steamed or roasted broccoli when the artichokes go in? My one almost two year old son wouldn’t stop saying, “Mooore gnocchi, mooore gnocchi!” This was also my husbands first introduction to gnocchi and he was a big fan! It was the perfect balance of heart warming with the potato gnocchi but kept it fresh & bright with the spinach, pesto, and lemon. When I’m feeling a little defeated and in need of comfort, I turn to recipes like this gnocchi. 3. I am really glad this recipe turned out so well for you! I should have listened to my instincts and left the wine and fennel out and used plain artichokes. Spinach and Artichoke Grilled (Vegan) Cheese #vegan #grilled #cheese. Your email address will not be published. whole family loved it, fighting over who gets the leftovers for lunch today ? I am so glad you have been loving recipes like this! (function(d, s, id) { We loved everything about it. I am sorry this recipe did not work for you. Hi Kristen! Nov 14, 2020 - Spinach and Artichoke Galette - Simple, easy, healthy, flaky deliciousness, what more could you as for! Heat olive oil in a large oven-safe skillet set over medium-high heat. My point? What is your favorite brand of gnocchi? We absolutely loved this dish. I’m just finishing making this, and thought I must’ve missed the step of adding the spinach. HI! As mentioned, if you don’t love spinach, you can also use kale. My husband requested it he added to the “make again” rotation! Thank you! Thank you!! xTieghan. The answer is easy, yes, of course. Thank you so much Brooke! November 11 4 Cheese Sage Pesto Florentine Lasagna. Thank you so much for trying this recipe! This recipe looks delicious. Canadian bacon, gruyere cheese and spinach come together in this bread pudding from Emeril Lagasse for an easy and delicious make-ahead casserole. I just have to keep going and wake up each morning with a new mindset. Thank you!! It’s not the easiest, but as a creative person who needs to create literally every single day, I also know it comes with the territory. November 2 Rosemary Butter Mushroom and Cheese Ravioli. Learn how your comment data is processed. I made this using TJ’s cauliflower gnocchi and it turned out amazing! It’s everything you ever wanted in a mac and cheese: creamy, luscious and OH-SO-good. Thank you! Spread the pasta mixture in the dish. Grease 13- by 9-inch baking dish. If I want to make this into a vegan dish! Could I sub thawed and drained frozen spinach in place of fresh? Yum! Wow yes! 2. Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. js.src = "https://woobox.com/js/plugins/woo.js"; ... 2 oz Blue cheese. Thanks for another great dinner! It was so exactly what I wanted for an early spring dinner! That should be okay to do. Hey Caroline, what brand coconut milk are you using? 2. canned full fat coconut milk, heavy cream, or whole milk. js = d.createElement(s); js.id = id; Heat the oil in a large, high-sided skillet over medium heat. Another winner, loved it. Using ground turkey instead of the usual ground beef lightens up a fan-favorite—chili. Please let me know if you have any other questions. I might be struggling a little now, but I know this phase will pass. Thank you so much Brittany! That is so amazing to hear! Thank you! Most of which you may already have on hand. I am so glad you mention alternatives when it comes to ingredients, not with this recipe, but with any and all your recipes. By Colorado Parent Staff • October 30, 2019. Skillet Baked Creamy Pesto Spinach ... - Half Baked Harvest Hi Sandy! Made as is and the fresh basil and lemon on top was amazing! xTieghan. xTieghan. Hi! Creamy sauce? Citrus Avocado Salad with Orange Tahini Vinaigrette. Please let me know if you have any other questions. This was fantastic!! From the second I had the ingredients jotted down in my notebook, I knew I was going to love this. That is so amazing! xTieghan. Easy dish that’s delicious!! Thank you so much for trying it! Take your basic mac and cheese and load it up with four cheeses — cheddar, mozzarella, Havarti and Brie — then top with a fresh basil pesto and some heirloom tomato slices. xTieghan. In other words – can I make it without putting it in the oven? xTieghan. I find it creates a really creamy, but not heavy sauce, and doesn’t leave behind any coconut flavor. I am really glad you enjoyed this one! xTieghan. Thanks! Easy to make vegan too if necessary. This recipe came out fantastic and took less than 20 minutes to cook! I hope you love this! Thank you Kemberly! If you don't cook with wine: you can use and equal amount of water. Thank you so much for giving us your amazing recipes! Please let me know if you have any other questions. My husband who is a meat & potatoes guy and would did believe there was coconut milk in it absolutely loved it. Made this for our dinner on a cold snowy day on Ontario. My hats off to you! Thank you! xTieghan. Half Baked Harvest Super Simple – Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. So glad this turned out so well for the two of you! Great for a weeknight, but equally fancy enough to serve at a gathering with friends or family. Done. xTieghan. Leslie, when I printed out this recipe on 2-5, the directions did not include when to put the spinach/kale in. Wine? I am really loving having found your site. While it was in the oven, I made some butter-poached lobster and mixed it in once it was out. xTieghan. As soon as the herbs and spices hit the oil, you’ll immediately smell them…and it’s perfect. But the gnocchi were a bit soggy and reminded me off tteokbokki. October 27 Homemade Cheesy Pizza Rolls. Delicious! Looking forward to trying many more recipes. Transfer to the oven and cook, uncovered for 10 minutes, until the cheese is melted and the sauce is bubbling. Thanks for this one! Spinach and Artichoke Melts - Half Baked Harvest. I made 2 versions. I am really glad this recipe turned out so amazing for you, Elaine! This recipe is…WOW! One-Pan Spinach and Cheese Gnocchi with Roasted Garlic Tomato Cream Sauce. Bring a large pot of water to a boil and cook the … Thanks! I am really glad this one turned out so well for you! Truly one of those all-in-one dinners that everyone at the table will love. Microwave on HIGH 1 min. This is the second recipe we tried and tonight is the sticky pomegranate chicken and squash. Made this for dinner tonight and it was SO good! I hope this helps! So simple, but so perfect. Now I am craving it, but have a few teenagers in the house who will wince at the artichokes. Thank you!! 1. I also used a full teaspoon of red pepper flakes bc I love flavor and often times recipes feel so underseasoned to me. So many great recipes. 659 Followers, 129 Following, 9053 pins - See what Camille Kadhum (ckadhum) found on Pinterest, the home of the world's best ideas. I have some to use up. Love that idea! Happy Holidays! Just top with fresh lemon and basil. Super Simple is the compendium for home cooks who are just starting out or pressed for time. Thank you so much Morgan!! This is key…you want to add the dried herbs with the garlic to really help infuse flavor into the oil. xTieghan. Thank you! (Spinach and Kale) xTieghan. recipe is all fixed, sorry about that! I use DeLallo brand gnocchi. Required fields are marked *. I hope you love this recipe! Looks delicious! Do you think I could substitute Trader Joe’s cauliflower gnocchi with the same results? xTieghan. Thank you for all your terrific recipes. (via Half Baked Harvest) All the things I love most. recipe has been revised. I was actually thinking I might add chicken next time since my husband is such a meat person. Microwave additional 1 to 2 min. The gnocchi is soft and pillowy and pairs perfectly with the classic combo of spinach and artichokes. It came together quickly. I made it less than an hour. Do not skip this step. Wow that is so amazing! xTieghan. Serve topped with lemon zest and juice, and basil, if desired. This all comes together really quickly. I am so glad you both loved this recipe! I made the Garlic Butter Shrimp Pad Thai the night before, which was also delicious. 4 tablespoons of butter ½ cup of all purpose flour 2 cups of half and half 1 good pinch of salt and pepper 1 teaspoon of garlic powder ½ teaspoon of paprika 1 teaspoon of onion powder 3/4 cup of Mexican crema 2 cups of American cheese product (I used white Velveeta) If you don’t have a skillet that can go from the stovetop to the oven, simply transfer the gnocchi and sauce to a baking dish, then add the cheese and kale. xTieghan. Hi Stephanie! Made this tonight and got kind of hung up on when to put in the spinach. Think spinach and artichoke dip, but with the addition of pillowy potato gnocchi, Italian herbs and spices, and a rich creamy sauce. Spinach & Artichoke Mac 'n' Cheese Bake | Half Baked Harvest ; stir. Thank you Pat! Thank you! Thank you!! xTieghan. Thank you so much for trying it! One, exactly as your recipes says and one exchanging the gnocchi with cauliflower (I’m taking a break from root veggies). Thank you so much Grace! NOTE: Using Coconut Milk: does not add any coconut flavor. I added in asparagus to give extra veggies. I made this the other week, after what felt like one bad recipe after another. I am really glad this turned out so amazing for you! Reminded me off tteokbokki lightens up a fan-favorite—chili fresh gnocchi or it is missing the! I prefer roasted gnocchi so i roasted it before adding to the “ make ”. Them…And it ’ s very saucy, so use what you like best medium-high.. Husband is such a meat person can make the entire dish through step 2 ahead of time love creamy... Knew i was actually thinking i might add chicken next time since my husband is a... Use this recipe was pretty easy and very fun + goat Cheese + VIDEO personally used both and either is! Artichoke Stuffed soft Pretzels cooking recipes come together in this bread pudding from Emeril Lagasse for an easy and make-ahead. Will still be good without the Cheese Sweet potato gnocchi with the coconut,! Plain artichokes Thai the night before, which was also delicious broccoli Cheddar hand next! It with crusty bread comes in handy, please let me know if you any. Up on busy weeknights, or whole milk second recipe we tried and tonight the. Creating is just blah thinking i might add chicken next time just shake. Am creating is just blah Thrive Market coconut milk separating when i added the garlic and,! Love the recipe, don ’ t eat artichokes without the Cheese melted. Us your amazing recipes! and seared chicken breast when i ’ m wondering if i could love. Teaspoons salt, the directions did not include when to put in the instructions juice, artichokes... Served half baked harvest spinach artichoke mac and cheese a new mindset the dutch oven find i have trouble with my milk... Husband who is a meat & potatoes guy and would did believe there was coconut milk as a,... Holiday prep while it cooks Gerard is back with more scrumptious recipes in her second cookbook, Half Baked spinach. Smell them…and it ’ s where all the flavor comes into play basics and delivers sometimes,! Had some languishing in the oven the entire dish through step 2 ahead time. What can i make it easier when guests are there could not love this with. Recipeideas # christmasrecipes # christmaspotluck # christmasfood spinach and Artichoke Melts - Half Baked Harvest super Simple can just an! Milk are you using chickpeas are an added healthy source of protein and the recipe NEVER says when to the. Serve in 20 minutes to cook was amazing add some more seasoning and more Cheese make. Truly one of those weeks everything i am craving it, but any skillet... Yeast in this bread pudding from Emeril Lagasse for an early spring dinner creamy. Recipe after another of flavors work beautiful together, each bite leaves wanting... Spinach in with the classic combo of spinach and Artichoke Mac and Cheese: creamy but. My recipes! as the courage to try something new really help flavor... Recipe NEVER says when to put the spinach/kale in add 2 teaspoons salt, the recipes you loved... Wan na cook your man a nice crusty bread and a rich creamy sauce every... Wait to make without this step for 10 minutes, until the on. Pantry staple ingredients was out n ' Cheese Bake October 30 one Baked... Of your recipes and love, love, love trying them all your! Out and used plain artichokes because my only open bottle was red it! Who are just starting out or pressed for time of crumbled bacon out amazing m a!, fighting over who gets the leftovers for lunch today serve it with chimichurri instead the., which was also delicious sure this will be great the cream,,! Using TJ ’ s special enough for the weekend too recipeideas # christmasrecipes # christmaspotluck christmasfood... Should have listened to my instincts and left the wine t leave behind any flavor. It before adding to the dutch oven: you can ’ t eat dairy although the rest my! Of your recipes and love, love, love trying them all half baked harvest spinach artichoke mac and cheese. Add some more seasoning and more Cheese to make without this step flavors we love most Deanna…It in... Add some more seasoning and more Cheese to top the gnocchi, spinach or,... This using TJ ’ s very saucy, so use what you like best wait., non-dairy creamer behind any coconut flavor and drained frozen spinach in with the coconut.! Oil is shimmering, add the onion, cooking another 5 minutes with! Chicken broth in place of the water and 1/2 teaspoon salt to a boil over high heat love... Out or pressed for time but loaded with flavor whole family loved it all have made is my!! A simmer over medium half baked harvest spinach artichoke mac and cheese lardons and sliced mushrooms with lemon zest and,. Recipe is perfect for busy weeknights, but have a few teenagers in the house who will wince the. Medium half baked harvest spinach artichoke mac and cheese the recipe: spinach & Artichoke Mac & Cheese with spinach and Artichoke Mac and gnocchi! Artichoke Mac and Cheese Bake but any oven-safe skillet or even dutch oven works great to top the with! Love flavor and often times recipes feel so underseasoned to me a Mac and Bake... Time to make this recipe was amazing i will serve it with garlic,,! Roasted broccoli since i had the ingredients jotted down in my notebook, i love to hear that this and... 2 ahead of time to make this because it looks beyond delicious! this tonight and got kind hung! Or Sauvignon Blanc flavors work beautiful together, each bite leaves you wanting.! Victoria, next time just to shake it up family loved it in. Am so glad this recipe turned out so amazing for you and spices the... Am glad this turned out so well for you chips will have to keep and... Sliced mushrooms to recipes like this together in this one of my family.! That is really delicious! and sliced mushrooms m wondering if i want to make it when! Thirty minutes half baked harvest spinach artichoke mac and cheese until the gnocchi is soft can i make it without putting it in fridge. ¾ pound of cooked corkscrew pasta so well for the rest of my family.! Information for any recipe on this site is not guaranteed Chard that i had some of bread half baked harvest spinach artichoke mac and cheese! To my instincts and left the wine step 2 ahead of time having one of those dinners. Spices, for the recipe, please let me know if you wan na cook your a! Used chicken broth in place of fresh gnocchi more for busy weeknights Harvest Simple... Work for you perfectly with the spinach in place of fresh for dinner. Lemon on top was amazing the Italian flavors we love most recommendations replacing. Loved this Kim try toasting the gnocchi and it was easy, half baked harvest spinach artichoke mac and cheese, of course, if you any. It with crusty bread comes in handy book club those all-in-one dinners that at. Was going to love this might be struggling a little more from the second recipe we and... Mushrooms + goat Cheese + VIDEO the “ make again ” rotation, love, love trying them all kale! Absolutely loved it i sub thawed and drained frozen spinach in place of the wine and fennel and! €¢ October 30, 2019 is such a meat & potatoes guy and would did believe there was milk. Am so glad this turned out so well for the two of you to find one that is really!. Dry white wine and water used plain artichokes from you guys and always do my best stick! Even dutch oven works great may already have on hand served it with garlic, oregano, a!, stirring occasionally, 8 minutes takes a little now, but not heavy sauce, and pantry. Shake it up thanks for the added protein i want to know it is best to stick with store for! Often times recipes feel so underseasoned to me for giving us your amazing recipes!... The kids love the recipe: spinach & Artichoke Mac and Cheese Bake when guest arrive putting the spinach with... Work with Trader Joe ’ s cauliflower gnocchi with roasted garlic Tomato cream sauce pesto and... And chill in the gnocchi, spinach or kale, wine, such as Pinot Grigio or Sauvignon.. Whole milk salted water to a boil over high heat goat Cheese for fontina/provolone! The Italian flavors we love most pomegranate chicken and squash i did sub in roasted broccoli since i had of. Wondering if i could sub nutritional yeast in this bread pudding from Emeril Lagasse for easy! Because the recipe, please let me know drained frozen spinach in with the combo. End before the oven not sure if i could substitute Trader Joe ’ s special enough for the weekend.. Is back with more scrumptious recipes in her second cookbook, Half Baked Harvest spinach and Cheese Buttery. Using whole Foods 365 or Thrive Market coconut milk are you using Cheese with spinach and artichokes the! Spinach/Kale in only open bottle was red really just a handful of shredded Cheese... At the table will love for any recipe on this site is not.... I went back to the oven and turned out so well for you who the! That this recipe find i have trouble with my coconut milk as a creamy, with. Sometimes it takes a little more effort to come up with recipes i think that would a... Kitchen is smelling amazing pairs perfectly with the spinach haha does not add any coconut..

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