I was in Barnes and Noble the other day with some friends, and man do they have lots of magazines. As I was reading through the Esquires Big Black Book (an essential guide to being a man), I noticed a nicely printed smaller magazine with the word “meat” popping out. Tell me more, I thought.
I picked it up and lo and behold, in my hands was a magazine about meat culture. The name was a little weird, but meatpaper was beautiful. Images of pork and beef and hunks and slices and charcuterie and oh man. It was like eight dollars so I passed on purchase for the moment, but when I have a job, and money, I’m gonna look you up meatpaper.